Featured Burgers

(all patties are 6 ozs. unless otherwise noted; served with ma’s bread and butter pickles; gluten free buns available)

Crabby Patty crabcake of gulf of maine crab, charred lemon aioli, boston lettuce, ta-beers-co sauce, buttered brioche bun 10.5

The North End housemade fennel sausage patty, garlicky broccoli raab, fennel-red hot slaw, crusty bread 8

Plain Jane pt farms locally raised beef, lettuce, tomato, onion, brioche bun 7.5

Saag Paneer (v) spinach and cheese patty, red onion, cilantro, curry ketchup, honey-jalapeno flat bread 7

Featured French Fries

Chili-Cheese Fries chili con carne, aged cheddar, house-pickled chilies 9

Featured Beers

Ol’ Cattywhompus (White Birch Brewing Company, Hooksett, NH; 22 oz) 22

“’It is what it do’: our English-style barley wine ale cuts no corners. Using a massive amount of malt from Thomas Fawcett and Sons and a blend of yeasts from the United Kingdom, this ruby ale is made for sitting, sipping, and savouring”; ABV 9.1%.” Beer Advocate user rating: 4.02/5.

O.K. Beer (Carlsberg Okocim Brewery, Poland; 16.9 oz) 5

“Beautiful crystal clear pale golden beer that pours a very thick & sticky white foam head. Excellent head retention. Malty and a bit salty upfront, with a near full & even body and a tight sparkling mineral water-like carbonation”; ABV 5.6%.” Beer Advocate rating: 88/Good.

Chef Beers

Wednesday, February 20, 2013

Beers and Burgers and Derek Astles, oh my!